Dinner
Click to see our vegan, vegetarian, and gluten-free options.
Caviar
Served with blinis, creme fraiche, and classic accouterments.
Crown Russian Ossetra Caviar 28g $78
Royal White Sturgeon Caviar 28g $165
Ossetra Prestige Caviar 28g $200
Fruits de Mer
Le Petit Plateau* $115
lobster, shrimp, oysters, clams
Prestige Plateau* $300
oysters, clams, mussels, lobster, shrimp, dressed crab salad, crown russian ossetra caviar
East Coast Oysters* $22
½ dozen
West Coast Oysters* $24
½ dozen
Kumamoto Oysters* $27
½ dozen
Shrimp Cocktail $24
½ dozen
Littleneck Clams * $15
½ dozen
½ Chilled Lobster $28
Chilled King Crab $46
Jumbo Stone Crabs $78
Salads
Mixed Greens $13
radishes, herbs, red wine vinaigrette
Warm Shrimp $29
lemon beurre blanc, avocado
Niçoise $28
confit tuna, red bliss potatoes, haricots verts
Crab & Avocado $27
dressed crab, bibb lettuce, shallots
St.Tropez $26
seaside salad selection featuring cucumbers and feta, chickpeas and cous cous, lentils in mustard vinaigrette, and carrots with oil and lemon
Hors d’Oeuvres
Onion Soup Gratinée $15
Chilled Cucumber Soup $15
green apple, radish, marcona almonds
Steak Tartare du Parc* $19
hand-chopped steak, capers, quail egg
Crispy Calamari $16
lemon, tomato sauce
Escargots $19
hazelnut butter
Tuna Tartare* $23
lemon, tabasco, chives
Salmon Tartare* $18
lemon, shallots, chives
Scallop Crudo* $21
passionfruit
Sautéed Foie Gras $27
caramelized apple, calvados beurre blanc
Leeks Vinaigrette $15
almonds
Fluke Crudo* $24
cucumber, aji amarillo, shiso
Pizza & Pasta
Margherita $21
tomato, basil, mozzarella
Pepperoni $22
pepperoni, pomodoro, mozzarella
Truffle* $23
black truffle, egg, fontina
Tagliolini $28
truffle butter sauce, parmesan
Spaghetti Bolognese $27
beef, parmigiano reggiano
Entrées
Burger Américain* $24
cheeseburger, pommes frites
Chicken Paillard $26
shaved vegetable salad, tapenade
Steak Frites* $39
grilled hanger steak steak, maitre d’hotel butter, pommes frites
Filet Mignon au Poivre* $48
pommes frites
Grilled Branzino $36
mediterranean sea bass, aioli royale
Grilled Salmon* $31
citrus tabbouleh, mint
Dorade Royale $37
beurre blanc, cockles
Moules Frites $28
white wine, shallots, garlic
Duck L’Orange $39
roast duck, braised endive
Sides
Pommes Frites $9
Sautéed Spinach $9
Pommes Purée $9
Haricots Verts $9
Tabbouleh $7